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Cleaning and caring for stainless steel: keeping tables, counters and hoods looking good

Stainless steel is tough, but not indestructible. With the right cleaning it stays hygienic and shiny for years. What you should do every day and which mistakes to avoid.

Cleaning and caring for stainless steel: keeping tables, counters and hoods looking good

Key points at a glance

  • Clean daily with warm water, a mild detergent and a soft cloth, in the direction of the grain.
  • Rinsing and drying afterwards prevents limescale marks and streaks.
  • Steel wool, chlorine-based cleaners and hydrochloric acid damage stainless steel.
  • If chlorine-based disinfection is necessary, observe the contact time and rinse thoroughly.
Basics

Why stainless steel needs care

Stainless steel protects itself: a wafer-thin layer of chromium oxide, known as the passive layer, forms on the surface. It makes the steel resistant to rust and renews itself on contact with air.

Dirt, grease, salt and the wrong cleaning agents can disrupt this layer. The result is stains or, in the worst case, rust. Proper care mainly means leaving the passive layer undisturbed.

Everyday

Daily cleaning

Step 1

Remove the worst

Remove food residue and grease with warm water and a mild washing-up liquid. A soft cloth or a non-scratch sponge is enough.

Step 2

Wipe with the grain

On ground finishes, always work in the direction of the grain. This leaves no streaks and the surface looks even.

Step 3

Rinse and dry

Wipe over with clean water and rub dry. This prevents limescale marks and cleaning agent residue.

Avoid

These mistakes damage stainless steel

Steel wool and wire brushes made of ordinary steel: particles become embedded and rust
Chlorine-based cleaners and bleach, especially when left to act for a long time
Hydrochloric acid, found for example in some tile or cement haze removers
Salt and brine left on the surface for long periods
Abrasive cleaners with coarse particles on polished surfaces
Wet cloths or iron parts left lying on the stainless steel

If chlorine-based disinfectants are needed for hygiene reasons: observe the contact time and then rinse thoroughly with clean water.

Stains

What works on which stains?

ProblemWhat helps
Fingerprints and streaksMicrofibre cloth, if necessary with a little chlorine-free glass cleaner, wiping with the grain.
Baked-on greaseLet it soak in warm water with degreaser or washing-up liquid, then wipe off with a soft sponge.
Limescale marksDiluted vinegar or a mild descaler, then rinse thoroughly and dry.
Brown rust stainsUsually extraneous rust from iron particles. Remove with a stainless steel cleaner. The stainless steel itself is generally not damaged.
Rainbow-coloured heat tintCaused by heat, for example at the grill or range. Special stainless steel cleaners or polishes help, but it does not always disappear completely.
FAQ

Questions about caring for stainless steel

Does stainless steel need care oil?

Not necessarily. Oil-based stainless steel care products reduce fingerprints and make surfaces look more even. On food preparation surfaces, only use products that are suitable for that purpose.

Can stainless steel go in the dishwasher?

Small stainless steel items, yes. The important thing is to dry them after the cycle and not leave them lying together with parts that rust.

Can I use a pressure washer?

Stainless steel itself can usually take it. With furniture that has electrics, refrigeration or seals, however, you should be careful and follow the manufacturer's instructions.

Why is my stainless steel rusting anyway?

Common causes are extraneous rust, salt or chlorine. Under heavy salt exposure, the grade may also be unsuitable. More on this in our guide V2A or V4A.

Sources and further information

As of September 2026. This information does not replace individual advice.

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