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The Ocakbaşı – the stainless steel charcoal grill

The original from Berlin: the Ocakbaşı is the centrepiece of Turkish and oriental grill cuisine. We make it from stainless steel, with LED lighting and safety glass, in standard sizes or fully made to measure.

The Ocakbaşı as a 3D rendering with LED hood and safety glass
The Ocakbaşı flame, EST. 1999

The original from Berlin

Made in Berlin-Neukölln since 1999

Made to measure

Made in Berlin-Neukölln

Guests sit together around the open grill and watch the grill master prepare Adana, Çöp Şiş or Pirzola.

Traditionally, the Ocakbaşı was made of copper. More than 25 years ago, back then still as Koca & Igac GbR, we started making it from stainless steel and fitting it with LED lights, turning it into a modern centrepiece of oriental hospitality. Today, The Ocakbaşı can be found in many restaurants in Berlin.

More at theocakbasi.de ↗
What we make

The Ocakbaşı from our workshop

Grill station made from 100% rust-free stainless steel
Hood with LED lighting
Safety glass to protect guests
Charcoal grill with stainless steel tray
Alternatively with lava stone or vapour grill
Size and shape made to measure

Can't find what you need? Custom fabrication is possible in every category, with shape, size and features entirely to your specifications. Get in touch.

The Ocakbaşı with hood in a restaurant dining room
The Ocakbaşı with hood in a restaurant dining room
The Ocakbaşı with glass front and refrigerated display case
The Ocakbaşı with glass front and refrigerated display case
The Ocakbaşı with a view of the grill master
The Ocakbaşı with a view of the grill master
Ocakbaşı grill station with counter and lighting
Ocakbaşı grill station with counter and lighting
Ocakbaşı with stainless steel hood in a restaurant
Ocakbaşı with stainless steel hood in a restaurant
Meat skewers and peppers on the charcoal grill
Meat skewers and peppers on the charcoal grill
The Ocakbaşı with stainless steel hood and safety glass in a restaurant
The Ocakbaşı with stainless steel hood and safety glass in a restaurant
Technology

What makes The Ocakbaşı special

Stainless steel

100% rust-free stainless steel, material 1.4301, 1.0 mm thick.

LED lighting

LED lights on the hood showcase your grilled dishes.

Safety glass

Special safety glass protects your guests from heat and flames.

Charcoal grill

The stainless steel charcoal tray is perfectly matched to the hood.

Lava stone or vapour

Alternatively with a lava stone grill or vapour grill, gas or electric.

Bespoke

Because we manufacture in-house, special dimensions and your own concepts are possible.

Models

Standard models

Four standard sizes in the charcoal grill version, plus any special size made to measure.

ModelOverall dimensions (W × D × H)Grill (W × D)Output with a full charcoal bed (max. approx.)*
Model 8001500 × 1300 × 1600 mm800 × 520 mm22 kW
Model 10002000 × 1300 × 1600 mm1000 × 520 mm28 kW
Model 15002500 × 1300 × 1600 mm1500 × 520 mm41 kW
Model 20003000 × 1300 × 1600 mm2000 × 520 mm55 kW
BespokeYour own concept, special requirements or special dimensions? We make your Ocakbaşı to your specifications.

* Calculated guide value for a fully loaded charcoal tray, not a measurement. It replaces neither an on-site measurement nor the design of the extraction system by a specialist contractor.

Models 800 and 1000 are also optionally available with a lava stone or vapour grill. Enquire about a model now.

The Ocakbaşı, large model in the workshop
Large model in our workshop
The Ocakbaşı, small model in the workshop
Small model in our workshop
The Ocakbaşı with lamp and counter in a restaurant
In a restaurant with counter
The Ocakbaşı with glass front in a restaurant
With glass front in the dining room
Standard and conformity

Custom-made with a certificate of conformity

Every Ocakbaşı is custom-made in our workshop in Berlin-Neukölln. On request, we build the grill based on the requirements of DIN 18852:2022-10 (Commercial kitchen appliances – Frying and grilling appliances – Requirements and testing).

As a manufacturer in Germany (Berlin), we issue you a certificate of conformity for this. It is handed over on completion of the work.

Important information

Operation and permits

For commercial use only

The grill station is intended exclusively for commercial use. It must be used in compliance with local fire safety and occupational safety regulations.

Installation and cleaning

The grill station must be operated on a level, fireproof surface and cleaned regularly.

Extraction system required

Operation is only permitted in conjunction with a suitable extraction system that meets the legal requirements for commercial kitchens. The ventilation system must have been installed and connected by a qualified specialist company.

Permits for indoor use

The necessary permits must be obtained in advance before operating the charcoal grill indoors. They depend on the location and the type of grill and have to be clarified for each project individually.

Distance to combustible components

Keep at least 40 cm away from combustible components, furniture and cladding, unless local regulations or the district chimney sweep require otherwise. The counter and cladding directly at the appliance must be made of non-combustible material.

Carbon monoxide

Charcoal produces carbon monoxide. We recommend a CO alarm in the dining area.

The unit must not be put into operation without proper ventilation.

Why INOXWERK

Your benefits

Our own workshop

We manufacture in-house in Berlin-Neukölln, with no middlemen.

Everything made to measure

Every piece is made to fit your space and your workflows.

With certificate of conformity

On request in line with DIN 18852, handed over on completion.

Over 30 years of experience

As a brand of Gastro Arena.de GmbH, we know what hospitality businesses need.

Process

How your project comes together

Step 1

Enquiry

You send us dimensions, photos or a sketch via the form, or give us a call.

Step 2

Planning and quotation

We clarify the details with you and prepare a quotation.

Step 3

Fabrication and installation

We fabricate in our workshop and, on request, deliver and install on site at your premises.

FAQ

Questions about The Ocakbaşı

Is there a certificate of conformity?

Yes. On request, we build the Ocakbaşı based on DIN 18852:2022-10 and, as the manufacturer in Berlin, issue a certificate of conformity. It is handed over on completion of the work.

May the charcoal grill be operated indoors?

Only with the necessary permits and a suitable extraction system that has been installed and connected by a qualified specialist company. The unit must not be put into operation without proper ventilation.

What sizes are available?

The standard models have grill widths of 800, 1000, 1500 and 2000 mm. However, we can make the Ocakbaşı in any shape and size you want.

Does it have to be a charcoal grill?

No. Instead of charcoal, the Ocakbaşı is also available with a lava stone grill or a vapour grill (gas or electric).

Are guests protected from heat and flames?

Yes. Special safety glass protects the guests sitting around the Ocakbaşı from heat and flames.

What material is the Ocakbaşı made of?

100% rust-free stainless steel, material 1.4301, 1.0 mm thick.

Planning a project?

Give us a brief description of your plans. We will advise you in person and prepare a quotation for you.